Online Companion: Nutrition and Diet Therapy 8E

Author: Ruth Roth, Carolynn Townsend

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Newspaper, television, and magazine headlines abound with stories on the latest nutrition research or fads. This presents a challenge to nurses working with clients to help them focus on improving nutrition and their overall health. Nutrition & Diet Therapy 8e provides sound nutritional information based upon fact. It is ideal for individuals seeking a broad introduction to nutrition concepts. The book presents nutrition at a basic, applied level, with little detailed physiology or biochemistry.


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